If you believe that starting your day with a glass of water can positively impact your health, you’re absolutely right. But have you considered the benefits of copper bottles? While plastic bottles are harmful and glass bottles demand extra care, copper bottles offer a unique solution. Drinking water stored in a copper container overnight and consumed on an empty stomach provides numerous therapeutic and health benefits. Welcome to the world of copper bottles—discover why this ancient practice is the modern health trend you need and how the benefits of drinking water stored in copper bottles can enhance your daily well-being.
For us in India, using copper utensils for cooking, keeping food, and transporting water is nothing new. Copper is really one of the very few naturally occurring metals that are widely available in a usable form and have strong thermal and electrical conductivity. Copper is created in big stars and then recovered from the mines.
Drinking water kept in copper pots on a regular basis is highly advised by our traditional medicine, Ayurveda, to strengthen the immune system and balance the three doshas of vata, kapha, and pitta. Tamra Jal, the name given to water kept in copper containers by Ayurvedic practitioners, acts as a natural oxidizer.
Additionally, copper has a substantial degree of antibacterial qualities, making it the perfect substance for getting rid of bacteria, fungus, and viruses that cause sickness. Water passes through an oligodynamic effect when it is kept for up to 8 hours in a copper bottle or vessel, which gives it the potential to kill a number of infection-causing bacteria and fungi in addition to preserving the natural PH levels.
Cancer has tragically become a widespread occurrence, and for many years, the medical community has been continually challenged by this terrible ailment. Water kept in a copper bottle or a copper container is a great source of antioxidants that help fight the free radicals that cause tumors and fuel cancer cells.
The thyroid is a small gland with a butterfly shape that produces several hormones. These days, thyroid-related issues are quite typical, affecting both genders equally across all age ranges. Your life might become chaotic due to hormonal abnormalities, but copper-infused water helps treat thyroid issues.
Drink this water cautiously if you have hyperthyroidism or hypothyroidism, as excessive copper in the body can cause harmful effects.
Hemoglobin, a protein molecule found in red blood cells, plays a vital role in maintaining the body’s proper function. In addition to other chronic illnesses, anaemia brought on by a lack of haemoglobin can result in extreme weariness, brittle bones, and confusion. According to studies, drinking copper water helps the body better absorb iron and aids in the breakdown of meals for the formation of hemoglobin.
Osteoporosis is a chronic illness that can lead to excruciating joint and bone pain. Regular use of water kept in a copper bottle or other vessel will benefit this condition and assist to lessen the pain. To reduce swelling and discomfort in inflamed joints, it is still common practice in India to place a copper coin or small pot on the area.
According to cardiologists, a shortage of copper in the body frequently results in plaque formations that clog the blood arteries. A copper shortage can impair the heart’s ability to respond to stress, weaken the heart’s muscles, and diminish the heart’s ejection fraction (its ability to pump blood). Drinking copper water can help heart patients reach the ideal amounts of copper in their bodies.
Copper is a remarkable mineral that can melt away the body’s extra fat deposits, which aids in weight loss. The proper quantity of copper in the body speeds up metabolism, burns fat, and aids in weight loss to a healthy level. Consuming excessive amounts of copper water, however, can cause copper poisoning.
The brain is a crucial organ, and it functions properly when there are no stresses in one’s life and one maintains good habits. Studies have shown that a glass of “tamra jal” in the body boosts its functioning, regulates hormones, and instills pleasant ideas. The brain interacts with the rest of the organs through electrical impulses.
Copper, while being a metal, possesses inherent antibacterial qualities. This metal instantly eliminates any hazardous bacteria it comes into contact with on surfaces or in water. Doctors recommend storing water in a copper container for at least 8 hours to completely filter out and eliminate germs like E. coli and Cholera bacillus.
Copper is naturally antibacterial and antimicrobial, whether it takes the form of a metal or a mineral. Washing a wound or injury with copper water helps the skin regenerate and speeds up the healing process while also cleaning the affected region.
Copper is now a common ingredient in many cosmetics. Copper-based cosmetics, which were once popular in ancient Egypt, have made a resurgence in recent years because of their inherent antioxidant capabilities, which can help to regenerate skin cells while reducing the effects of aging.
A little quantity of copper is a crucial trace mineral that the body needs for good health and wellbeing. Copper helps the body generate heat, communicate with other cells, convert food into hemoglobin, and start various metabolic processes. A lack of copper can cause parasite infections, leaky gut, and anemia, among other health issues. Including copper-rich foods like lentils, seeds, mushrooms, and dried apricots in your diet may help you overcome your deficit and improve your general health.
